Author: Two Women and a Tray Catering |
Choose of one of the three types of meatballs, oven baked
Stuffed with zucchini, sun dried tomatoes and ricotta cheese
Coconut chicken strips served with a sweet & sour sauce
Medium-rare roast tenderloin placed on a sliced baguette with 1000
dressing, romaine lettuce and garnished with a pickle wedge
Hot or mild Italian sausage served with green peppers and/or onion
Made with flour tortillas filled with chicken, cheddar cheese and scallions
Large shrimp prepared with fresh garlic, butter, black pepper and flamed in Pernod
Grilled chicken, onions, peppers, and mushrooms marinated in Italian dressing
Bacon wrapped scallops marinated in brandy with herbs, oven broiled
Mini rye bread slices topped with 1000 island dressing , turkey, Swiss cheese and alfalfa sprouts
Boneless chicken breast, sauteed and smothered in marsala and mushrooms, served bite size, oven baked.